Slow Cooker Garlic Mashed Potatoes

Name: Slow Cooker Garlic Mashed Potatoes
Prep time: 4 h 10 min
Cook time: 4 h 10 min
Total time: 4 h 10 min
Yield: 10 serving
Cuisine: American
Ingredients: 4 Pound(s) Red Potatoes cleaned and rinsed (peeled or unpeeled), cut into 1 1/2-inch pieces; 1/2 Cup(s) Water; 1 Teaspoon(s) Salt or to taste; 1/2 Teaspoon(s) Black Pepper or to taste; 1 1/2 Tablespoon(s) Garlic minced; 1/4 Cup(s) Butter melted; 2/3 Cup(s) Sour Cream; 1/2 Cup(s) Cream warmed in the microwave; 1/2 Cup(s) Milk warmed in the microwave, or as desired; 1 Pinch(es) Fresh Chives minced (optional) for serving

January 24, 2023 By: Jill T

(4.8) 26 Ratings

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Enjoy the comforting taste of Slow Cooker Garlic Mashed Potatoes this season – a delicious side dish that's sure to impress! Perfect for a busy weeknight (or a holiday party!), these creamy and rich potatoes are so simple to make – just throw the ingredients in the slow cooker and you're done!

10 Ingredients
4 Hr 10 Min
10 People
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Ingredients

4 Pound(s) Red Potatoes cleaned and rinsed (peeled or unpeeled), cut into 1 1/2-inch pieces

½ Cup(s) Water

1 Teaspoon(s) Salt or to taste

½ Teaspoon(s) Black Pepper or to taste

1 ½ Tablespoon(s) Garlic minced

¼ Cup(s) Butter melted

⅔ Cup(s) Sour Cream

½ Cup(s) Cream warmed in the microwave

½ Cup(s) Milk warmed in the microwave, or as desired

1 Pinch(es) Fresh Chives minced (optional) for serving

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Nutrition

Calories 246
Protein 4g
Carbohydrates 30g
Fat 12g
Cholesterol 37mg
Sodium 328mg

How to make Slow Cooker Garlic Mashed Potatoes

01
Simply coat your 6-7 quart Slow Cooker with non-stick spray, then add in potatoes, salt & pepper, garlic, butter & water.
02
Cook on high heat for 4-4 ½ hours, then mash, stir in sour cream & heavy cream, whip with an electric Hand Mixer, & voila!
03
Serve with butter & chives for a delicious side dish that your whole family will love!

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