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Nutrition
Calories 604
Protein 8.8g
Carbohydrates 57.7g
Fat 40g
Cholesterol 143.6mg
Sodium 608.4mg
How to make Ultimate Chocoholic Cake
01 Preheat oven to 350 F (175 C). Grease a 10” Bundt Pan.
02 Mix together cake and pudding mix in a large Bowl. Once well combined, make a well in the middle and pour in sour cream, melted butter, eggs and almond extract.
03 Beat with an Electric Mixer on low until blended. Scrape down the sides of the Bowl and beat for 4 mins on medium speed. Mix in chocolate chips and pour the batter into the prepped pan.
04 Bake in oven for 50-55 mins. Let cool 10 mins, turning out onto a rack to cool completely.
* Delivery times are approximate and subject to Instacart's availability and operational capabilities in your area. VivaFreshFood is not responsible for variations in delivery times.
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