Mango Salsa

Name: Mango Salsa
Yield: 4 serving
Cuisine: American
Ingredients: 1 Cucumber diced; 1 Red Bell Pepper diced; 1/2 Cup(s) Green Onion chopped; 1 Mango diced; 1 Green Bell Pepper diced; 1-2 Teaspoon(s) Chili Flakes (adjust to spice preference); 1/2 Tablespoon(s) Sugar; 2 Lime squeezed; 1 Tablespoon(s) Cilantro (optional, chopped finely)

October 2, 2023 By: Dixie

(4.0) 1 Ratings

Tried the recipe? Rate it!

Dips

Add all these ingredients to your shopping cart with one click:

A versatile fresh garden salsa where you can add and subtract your favorites! I love with mango, but have also tried with pineapple and watermelon and loved both!
Cilantro can be added if you are a cilantro palate.

9 Ingredients
0 Min
4 People
You must login or register to save recipes

Ingredients

1 Cucumber diced

1 Red Bell Pepper diced

½ Cup(s) Green Onion chopped

1 Mango diced

1 Green Bell Pepper diced

1-2 Teaspoon(s) Chili Flakes (adjust to spice preference)

½ Tablespoon(s) Sugar

2 Lime squeezed

1 Tablespoon(s) Cilantro (optional, chopped finely)

Same-Day Grocery Deliveries Available for Seattle

Add all these ingredients to your shopping cart with one click:

How to make Mango Salsa

01
Wash all ingredients thoroughly.
02
Chop all vegetables and add to Bowl.
03
Add salt and pepper (to taste), sugar and chili flakes.
04
Squeeze lime juice over Chopped vegetables and mix well!
05
Optional: add any onions, tomatoes, jalapeños that you like!

Shop kitchenware with Amazon

Get the kitchenware you need for this recipe:

Mixing Bowls

Chef's Knife

* Delivery times are approximate and subject to Instacart's availability and operational capabilities in your area. VivaFreshFood is not responsible for variations in delivery times.