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Nutrition
Calories 87
Protein 2.9g
Carbohydrates 7.6g
Fat 5.9g
Cholesterol 15.3mg
Sodium 122.8mg
How to make Butter-Roasted Cauliflower
01 Preheat your oven to 400 degrees F (200 degrees C)
02 Line a Baking Sheet with a Silicone Baking Mat & prepare to get your roast on. Spread the cauliflower onto the sheet & brush each piece with melted butter.
03 Season with salt & pepper to your liking. Pop it in the oven & roast for 30 minutes, then flip & roast for 10 minutes more until it's tender & golden.
* Delivery times are approximate and subject to Instacart's availability and operational capabilities in your area. VivaFreshFood is not responsible for variations in delivery times.
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